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8/30/2019

Menu Date 
Friday, August 30, 2019
Breakfast 
Scrambled Eggs, Boiled Eggs, Biscuit & Gravy, Bacon, Hashbrowns, Steak Fingers, Grits & Cream of Wheat
Entrée 
Honey Chicken Thighs, Baked Breaded Haddock, Sausage Bar
Sides 
Frito Chili Pie, Broccoli & Cheese, Potato Wedges
Soups 
Potato Bacon, Broccoli & Cheese